Court métrage / Thriller / Suspense
Suisse,
2019, 10 min
Résumés(1)
Jeanne, a young chef, has made it in a top restaurant. With an iron discipline, she tries to convince her chef, known for her brutal work ethic, of her talent, but in this kitchen there is a merciless pecking order. It is only when Jeanne cuts her finger that she accidentally creates the perfect sauce - with her own blood. Now she must decide how far she wants to go for her career... (Camerimage)
(plus)Critiques (1)
This picture shows that you have to put a little bit of yourself in every meal. Ironic, but iconic. An excellent film that deserves admiration.
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